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Za'atar Dressing

Enozia
This easy Za'atar dressing is tangy, herby and incredibly easy to make. Pair it with your grilled meats, salads and so much more.
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Prep Time 5 minutes
Total Time 5 minutes
Course Condiment
Cuisine Mediterranean
Servings 8 servings
Calories 307 kcal

Ingredients
  

  • 1 cup olive oil
  • ½ cup honey
  • ¼ cup lemon juice
  • 1-3 garlic
  • 1 teaspoon Sumac
  • ½ teaspoon oregano
  • ½ teaspoon thyme
  • 1 teaspoon sesame seeds
  • Salt and pepper to taste

Instructions
 

  • Add the honey, olive oil, lemon juice, oregano, thyme, sumac, garlic, sesame seeds, salt, and pepper to a small bowl or glass jar.
  • Whisk well or shake until everything is thoroughly combined.
  • Taste and adjust the seasoning if needed.
  • Serve immediately or refrigerate until ready to use.

Notes

  • Fresh lemon juice provides the best flavor.
  • Shake well before each use, as the dressing will naturally separate.
  • Store in the refrigerator for up to 1 week.
  • Allow refrigerated dressing to come to room temperature before serving if the olive oil has solidified.

Nutrition

Calories: 307kcalCarbohydrates: 18gProtein: 0.2gFat: 27gSaturated Fat: 4gPolyunsaturated Fat: 3gMonounsaturated Fat: 20gSodium: 2mgPotassium: 24mgFiber: 0.2gSugar: 18gVitamin A: 9IUVitamin C: 3mgCalcium: 8mgIron: 0.4mg
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