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Sundried Tomato Dressing

Enozia
Super creamy and tangy, this vegan sundried tomato dressing comes together in just under 5 minutes.
5 from 1 vote
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Prep Time 5 minutes
Total Time 5 minutes
Course Condiment
Cuisine Italian
Servings 4 servings
Calories 95 kcal

Ingredients
  

  • 2 tablespoon sundried tomatoes
  • 3 tablespoon coconut milk
  • 2 tablespoon oil leftover from the oil packed sundried tomatoes
  • 2-3 garlic
  • 1 teaspoon dried oregano
  • 1 teaspoon black pepper

Instructions
 

  • Add all the ingredients to a food processor or a blender (or your Nutribullet), and blend until smooth.
  • Season with salt and pepper and give it a good mix.

Nutrition

Calories: 95kcalCarbohydrates: 3gProtein: 1gFat: 10gSaturated Fat: 3gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gTrans Fat: 0.03gSodium: 5mgPotassium: 129mgFiber: 1gSugar: 1gVitamin A: 33IUVitamin C: 2mgCalcium: 18mgIron: 1mg
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