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–+ servings

Nacho Cheese Sauce

Shahida Vakil
Salty, spicy and creamy, this easy nacho cheese sauce works wonderfully with almost any of your favorite snacks.
5 from 2 votes
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Cook Time 10 minutes
Total Time 10 minutes
Course Condiment
Cuisine American
Servings 6 servings

Ingredients
  

  • 1 cup cheddar cheese
  • 1 cup milk
  • 2 tablespoon all purpose flour
  • 1 tablespoon butter
  • 1 jalapeno chopped
  • ½ teaspoon cayenne
  • ¼ teaspoon garlic powder
  • ¼ teaspoon black pepper
  • ½ teaspoon salt

Instructions
 

  • In a saucepan, heat butter and add in the flour. Cook this on low heat for 2-3 minutes, stirring continuously.
  • Slowly add in the milk and spices, and continue whisking until the mixture thickens.
  • Add in the cheese and continue cooking until the cheese melts.
  • Allow the dip to cool down a bit before serving.
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