Hot Honey Chicken Wings
Enozia
Crispy, juicy and a total flavor bomb- these hot honey chicken wings are going to be a star at your next game day get-together.
Prep Time 5 minutes mins
Cook Time 40 minutes mins
Total Time 45 minutes mins
Course Appetizer, Snack
Cuisine American
- 400 g chicken wings
- 1 tablespoon cornstarch
- 1 teaspoon baking powder
- 2 tablespoon honey
- 1 tablespoon hot sauce
- 1 teaspoon paprika
- 1 teaspoon red pepper flakes
- 1 teaspoon cayenne
- ½ teaspoon garlic powder
- ¼ teaspoon black pepper
- ⅛ teaspoon salt
- ½ cup butter
- 1 tablespoon oil
In a bowl, add the chicken wings, cornstarch, baking powder and seasonings with the oil.
Mix well and ensure they're all coated. Marinate for a few hours if you want to.
Arrange the chicken wings on your wire rack with a lined baking sheet underneath.
Cook for 40-45 minutes in the oven preheated at 400°F. Brush some more of the leftover marinade over them if you want to.
Meanwhile, combine butter, honey, hot sauce and red pepper flakes in a small bowl over low heat.
Cook for a minute or two under the hot honey sauce is ready. Drizzle over the chicken or serve on the side.
- Pat dry the chicken wings before you marinate them.
- You can marinate the chicken beforehand and refrigerate it until you're ready to bake it.
- You can use different cuts of chicken too- just adjust the cooking time accordingly.
Keyword hot honey chicken wings